De Gustibus Cooking School is one of New York's most preeminent cooking institutions, bringing the world's most lauded chefs to the eighth floor of Macy's Herald Square for unique culinary programs. Guests get personal cooking lessons from their favorite chefs, enjoy multi-course meals and sip on carefully paired wines from Kobrand. On-site location classes take place in a chef's restaurant kitchen and involve hands-on instruction and unique access to some of the city's most prized toques. Other class programs include a focus on wine, cheese, knife skills and butchering.